Multi-Vitamin Without Iron
Bioavailable Nutrient Forms The micronutrients
are provided in bioactive forms so that they can
be adequately absorbed and utilized. MultiVitamin Without Iron contains an iron-free
complement of Albion® patented mineral chelates
and complexes. *
Multi-Vitamin Without Iron provides generous
levels of B vitamins which serve as prime
coenzymes in glycolysis and oxidative
phosphorylation and as cofactors in amino acid
and lipid metabolism.
Vitamins E and C, selenium, zinc, beta-carotene,
and trace elements provide broad-spectrum
antioxidant activity. Their combined presence
supports their ability to regenerate each other and
maintain consistent levels of antioxidant activity
both intra- and extracellularly. *
There are significant levels of bioavailable
riboflavin, niacin, folate, and B12 present in MultiVitamin Without Iron to support phase I
detoxification. Beta-carotene, vitamin C,
tocopherols, selenium, copper, zinc, and
manganese are present to support tissues when
reactive intermediates are formed between phase
I and phase II detoxification. *
Omega Oil Mono 130 This family of formulas feature IFOS five-star certified MaxSimil® monoglyceride fish oil that has a three times greater EPA+DHA absorption rate
than an equivalent dose of other leading fish oils.
Using MaxSimil patented lipid absorption
enhancement technology (PLATform), the fish oil is
absorption-ready and can be directly assimilated in
the intestinal tract for maximum benefit. *
Omega Oil Mono 130 formulas are made using
proprietary MaxSimil compositions containing
monoglyceride FO with no additional ingredients,
carriers, or excipients. Each fish-gelatin Softgel is
enteric-coated, and every batch of fish oil is IFOS
five-star certified to ensure the world’s highest
standards for purity, potency, and freshness. The
fish oil is non-GMO, certified sustainable from
Scandinavia, and antibiotic-free. Additionally, it is
eco-friendly because the greater absorption of EPA
and DHA ultimately means that fewer grams of fish
oil need to be harvested for the same benefit.
Green Tea
An ultra-pure, water-extracted green tea formula
that is rich in phytochemical compounds that
supports antioxidant activity. Research has shown
that green tea supports natural detoxifying
enzymes, normal gene signaling, and the health
and function of intestinal flora.*
Green tea polyphenols protect erythrocytes (red
blood cells) from oxidative stress.
In summary, green tea’s benefits are based upon
four actions: 1) it is a powerful antioxidant that
protects against DNA damage; 2) it induces
detoxifying enzymes; 3) it supports gene signaling,
which helps regulate cellular growth,
development, and apoptosis; and 4) it selectively
improves the function of the intestinal bacterial
flora.
